How are we already at the end of July? I started my new job at the start of July and I’ve settled in great. I thought my last place of work was perfect for me but this place is even better. I work as a Purchase Ledger Clerk for a school and because the schools close for the holidays we get to work from home everyday except one where we go in for meetings and catch up to see how we are getting on, so I can still see my kids during holidays and help out intermittently, perfect work life balance.
Its been a crazy busy month with the kids birthdays and parties, my mums 70th Birthday and their wedding anniversary. We are also away this weekend for our nephews birthday in Suffolk.
How’s July been for you?
This weeks meal plan is:
Enchiladas
Tuna, sweetcorn & onion fritters with fried seasoned potatoes
Baked salmon, mash & vegetables
Pizza
Suffolk – Pub Tea
Suffolk
Suffolk – Takeaway on way home