I can’t believe we are at the end of March. We celebrated my Dad’s Birthday beginning of the month, unfortunately he was still in hospital but is now home and doing well. It was also my nephews birthday on Friday so we went over and had KFC for tea.
With everything going on I forgot to cancel our Green Chef box so had one of those delivered but there are some nice recipes in it we can enjoy.
Green Chef – Creamy Chicken Korma
Green Chef – Thyme pork steams and wild mushroom sauce
Green Chef – Chicken thighs in a peanut and lime sauce
Chicken chow mein
Homemade meatballs & spaghetti with garlic bread
Peri peri chicken burgers with fries
Roast dinner with all the trimmings